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SataySatay (also spelt sate or satae) is a simple dish of grilled meat marinated in spices and cooked on skewers in bite-sized pieces. The skewers make satay easy-to-handle, for both grilling and eating and is popular throughout South East Asia as a tasty snack or main meal accompaniment. Satay is usually eaten with a peanut dipping sauce and cucumber salad.

On this page you will find all the ingredients you need for making your own delicious satay including the bamboo skewers. For satay and marinade recipes read more about satay in our recipes and cooking tips section.

Super Satay Set
Super Satay Set
Super Satay Recipe kit includes all of the Thai ingredients you need to make our Satay Recipe; all you need is chicken or pork, garlic, shallots and cilantro from your local market Everything else is included in the kit.
$ 49.00
Super Satay Set Qty:
Coconut Milk
Coconut Milk
Coconut milk (nohm gkati in Thai) is an essential ingredient for Thai curry, soup, and sweets. Convenient, healthy, and delicious, keep canned coconut milk in your Thai pantry. This 16oz can is the most commonly called for size in Thai recipes.
$ 1.79
Coconut Milk Size: 13.5fl. oz. Qty:
Satay Seasoning
Satay Seasoning
Just add water to this Satay Seasoning Mix and marinate chicken, pork, beef or tofu. Put on skewers and grill. Serve with Lobo brand Satay Sauce Mix.
$ 1.69
Satay Seasoning Size: 3.5oz. Qty:
Satay Sauce Mix
Satay Sauce Mix
This spicy and creamy Satay Sauce is a wonderful contrast to the bland, cooling flavor of fresh cucumber soaked in sour and sweet salad dressing, commonly served with Satay.
$ 1.69
Satay Sauce Mix Size: 3.5oz. Qty:
Bamboo Skewers
Bamboo Skewers for Satay
Pre-soak bamboo skewers in water for 10 minutes before skewering meat or tofu. Grill or broil and serve with our Satay Sauce or other Thai dipping sauces.
$ 1.79
Bamboo Skewers for Satay Qty:
Red Curry Paste
Red Curry Paste
Mae Ploy brand Red Curry Paste is more robust in flavor then your local supermarket brands and comes in a convenient resealable tub. Cook this prepared curry paste with canned coconut milk, pork, chicken, or tofu for curry in a hurry.
$ 3.49
Red Curry Paste Size: 14oz. Qty:
Lemon Grass
Lemon Grass
PLEASE READ OUR TERMS OF SHIPPING BEFORE ORDERING THIS PRODUCT. Lemongrass (Cymbopogon citratus or dtakrai in Thai) is an aromatic citrus-flavored tropical grass that is a must for an authentic Thai taste. It is an essential ingredient in Tom Yum soup.
$ 4.99
Lemon Grass Size: 3pc. Qty:
Fresh Galangal Root
Galangal
PLEASE READ OUR TERMS OF SHIPPING BEFORE ORDERING THIS PRODUCT. Galangal (galanga or huah kah in Thai) is used like ginger root in cooking, but it is different in flavor, tasting slightly medicinal. It is sometimes referred to as 'aromatic ginger'.
$ 4.99
Galangal Size: 2oz. Qty:
Red Curry Paste
Red Curry Paste
Red Curry is the most popular Thai curry, partly because it's so versatile.
$ 10.99
Red Curry Paste Size: 17.6oz. Qty:
Tamarind Paste
Tamarind Paste
Use this seedless Tamarind Paste (also called tamarind pulp or wet tamarind and known as makham piak in Thai) for authentic Thai food. Chinese cuisine uses vinegar to achieve a sour taste, but in Thailand, lime juice and sour tamarind are the primary sources.
$ 3.99
Tamarind Paste Size: 16oz. Qty:
Satay Sauce
Satay Sauce
This Satay Sauce from Mae Sri is a delightfully nutty peanut sauce ready for marinated skewers of grilled chicken, pork, beef or tempeh (sate) makes for an instant crowd pleaser.
$ 1.49
Satay Sauce Size: 4oz. Qty:
Dried Coriander Seeds
Dried Coriander Seeds
Whole Thai coriander seeds (or luk pak chee in Thai) are smaller than Western varieties and have a sweeter more fragrant flavor. Grind as is or dry roast first to better bring out the flavor.
$ 2.89
Dried Coriander Seeds Size: 3.5oz. Qty:
Whole Cumin Seeds
Whole Cumin Seeds
Cumin Seeds (cuminuim cyminum or mellet yira in Thai) are sometimes mistakenly called fennel or caraway on Thai packaging and as a result in some Thai recipes. Cumin seeds are a vital ingredient in many curry pastes.
$ 2.59
Whole Cumin Seeds Size: 2.0oz. Qty:
Dried Galangal Root
Dried Sliced Galangal Root
Galangal (aka galanga, galingale, ginza root, Siamese ginger, alpina galangal or huah kah in Thai) is added to curry pastes, broths and coconut soups.
$ 4.99
Dried Sliced Galangal Root Size: 16oz. Qty:
Dried Lemon Grass Powder
Lemon Grass Powder
Add Lemon Grass Powder to soup and Thai curry when fresh is unavailable. Adjust seasoning accordingly.
$ 2.79
Lemon Grass Powder Size: 1.76oz. Qty:
Whole White Peppercorns
Whole White Peppercorns
Whole White Peppercorns (prik tai kao in Thai) are derived from the polished black peppercorn, but unlike the Western method they are not bleached.
$ 2.19
Whole White Peppercorns Size: 3.5oz. Qty:
Turmeric powder
Turmeric Powder
A member of the zingeberacea family, Turmeric (curcuma longo or kumin in Thai) is a rhizome that is used as a spice and for its bright yellow color. In fact, turmeric is one of the very few spices that serves this dual purpose.
$ 4.19
Turmeric Powder Size: 4.0oz. Qty:
Sea Salt
Sea Salt (Coarse)
Sea salt (gluea in Thai) is preferred for Thai cooking over other types of salt. It is natural and untempered and rich in minerals. This is course sea salt from Korea.
$ 4.59
Sea Salt (Coarse) Size: 2.0lbs. Qty:
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